Seafood Salad

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Seafood Salad

Postby Jon-Marc » Tue Feb 17, 2009 10:03 am

This one of my own recipes.

Seafood Salad

8 oz. small sea shell pasta
1 1/2 lbs. salad shrimp
1 1/2 lbs. crab meat or imitation crab meat
One 13 oz. jar salad olives
1 cup celery, cut small
1 cup shredded carrots
Salad dressing or mayonnaise
Desired seasonings

Cook, drain, rinse and cool pasta. Mix all ingredients together,
using as much salad dressing or mayonnaise as needed, seasoning
to taste and refrigerate.
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Re: Seafood Salad

Postby stairpost » Sun Jun 20, 2010 2:42 pm

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